Why decant? An imminent process

Drinking wine is just the right thing to do when you want to relax or take a bit of time out for yourself. People from all around the world know about the perks of drinking wine and it’s a good way to spend a time with your close ones and discuss all the important matters of life.

There are many different types of wines available to choose from and many people have rather peculiar interests when coming to taste of the wine and different states have different styles to serve the wine.

Decanting is an important process that is done while serving the wine. Many people consider this an unimportant process and believe that it is not that much-needed but as said above the wine lovers have a peculiar interest when it comes to the wine taste and its serving techniques. 

A common technique that is told is that open the bottle of wine and let it has the oxygen for five minutes and then pour it in the glass and start drinking but have you ever considered that how much the oxygen wine takes in and gets mixed with when it is in the bottle and considering the size of the bottle, you will come to know that it has very limited space available. Thus the wine doesn’t get the proper amount to get the required taste. 

Decanting:

The process of decanting started a long time ago and people have done this to get the good taste. The process of decanting is not as simple as it seems to be. There are many checks that you need to consider while starting the process. Decanting consists of basically two main steps which are as following

·         Aeration

·         Separation

Aeration:

Aeration is a process that is done to make the wine oxygenated. Obviously, people do the process of oxygenation but in decanting it has more importance and it is done by shifting the wine into another container called the decanters. The shifting of the wine from one container to another makes the wine more oxygenated. There are different types of decanters available that have different size and shapes to get the wine more oxygenated.

Separation:

Separation, however, is a different process than aeration. Normally the people open the bottle of wine and let it be that way for some time and don’t shift it to another container. The older wine develops sediments that are at the bottom of the bottle and if they reach your glass, they produce a pretty bitter taste and thus the essence of the wine is lost. So in decantation, when the wine is shifted to the decanter, the wine is separated from those sediments and thus the chance of the bitter taste of wine vanishes. 

After performing the above two steps, the wine gets its life by the oxygen and the shifting of the wine to the decanter separates the sediments and the wine is ready for drinking.

Benefits:

There are many benefits associated to decanting of the wine but the people usually overlook the aspects and they don’t really know the reasons that why the wine in the restaurant tasted better than the wine they have kept at the house and it's pretty old as well.

The reason for this is the decanting of the wine. The restaurant owners pretty much know the importance of decanting the wine and they also have experts with them that do the decanting, so yes, it will obviously taste better.

Another benefit is that you can turn a cheap wine into a great wine by decanting because it changes the taste a lot. People usually love a clear red glass of wine to drink and there are sometime sediments present in the glass of wine and people leave it, getting a new glass of removing it by some tool. Prestige decanters is the process that basically removes all the sediments so you can have a clear glass of wine to enjoy, but this process needs to be handled carefully.

Decanters:

There are different types of decanters available in the market to choose from. Depending upon the size and shapes and the level of exoticness that you wish, a lot of variety is there. Choose a decanter that is easy to handle and easy to pour the wine into other containers. A fancy decanter not doing its function properly is a waste of money.

Try out yourself and find the magic of decanting after the above-mentioned instructions mentioned above and its’ pretty sure that you will be inspired.

What things to look while buying wine decanter online

The wine has always been an essential part of the making of an exquisite and classic dinner. Importance of a good wine is sure known by the people around the world and most importantly old wine is particularly preferred because of the taste it has developed. The idea of serving wine has always filled with excitement especially if it is an outdoor dinner.

Decanting is a process of serving the wine in a different vessel to enhance the essence and the quality flavor of the wine. As a young person, decanting may seem like an extra thing to go for but as one starts discovering the tastes and the quality levels of the wine after and before decanting, a huge difference is easily visible.

Decanting the wine actually does change the taste much as it has two unique purposes behind it.

• Separating sediments.

The two above mentioned processes make the wine pretty much flavored. If the sediments are not removed from the wine they develop a pretty much different taste that is a little bitter. Aeration brings a life to the wine because of adding oxygen, the particles of wine get a good taste. Decanters are an important part of wine. I say that a good decanting can make every wine taste like a royal wine. There are many different types of decanters available and people have many different types of favorites but in the end, it doesn’t matter the type of decanter you are using but the taste is literally developed and changed.

There are two types of prestige decanters mainly used:

• Wide neck decanters
• Thin neck decanters

Following are some of the features that are must to keep in mind while buying different decanters online.

1. The topmost quality to consider while buying decanters is the size of the decanter. Size considerations come with the surface area the decanter provides to the wine. Decanters design are such a way so that a wider area is given to the wine so that a lot of oxygen get to mix with the wine. The second consideration with the surface area is that the poring of the wine in the decanter is easy and its design is not such that the wine drips out of the decanter.
2. The material of the decanter also matters as most of the decanters are glass made but some of the decanters made from other materials add a different flavor to the mine, but people prefer the high-quality glass decanters to get a fine taste.
3. The third point to consider is the ease of cleaning. The decanter that you are choosing must be easy to clean. Instead of using the typical soap in the kitchen to wash the decanters is not a good idea. As if the soap is not properly washed than it would make the wine feel different in taste.
4. The decanter should be such that it is easy to pour the wine into other containers. Some of the decanters that have a wide surface area or wide mouths have the disadvantage that wine can be dripped while poring so the decanter should be such that it is easy to pour wine in other containers.
5. The last thing is the look of the decanter. Many high-enddecanters are usually very stunning and are made to attract the people. The decanter can be purely functional or it can be a little fancy looking. So choose such a decanter that is serving both the purposes that is a work of art and a functional decanter.

Decanting is done for a long time and is considered as adding a magic to the wine taste. So the above tips will really be helpful for you to get a good decanter and a startup for you to be a good decanter.